Alternatives for Level 4 Food Safety (CIEH)

All organisations need staff that are trained and competent in meeting health and safety requirements in the work setting.

What are the Learning Outcomes of the NEBOSH Diploma? After successfully completing the course the delegate will: GradIOSH designatory lett…

Overview From food business owners to trainers, from production managers to hygiene auditors, these sector specific qualifications meet ind…

Food hygiene failures can result in food poisoning, contamination, loss of products and loss of jobs. Food safety law requires businesses t…

This course is for those wishing to start a career in building services and engineering, design, civil engineering, surveying and managemen…

About the course: This course has been has been reviewed and modified on a regular basis to meet the needs of the food sector for a practic…

Managing Food Safety Certificate This Managing Food Safety Level 4 qualification is ideal for personnel with responsbility for the followin…

The course content consists of four areas of pure mathematics:- Algebra- Co-ordinate geometry- Trigonometry- CalculusEach of these is used …

The Secondary PGCE programme offers high quality training for those wishing to teach in the 11-18 age range in the following areas and is o…

Who is the course for? From food business owners to trainers, from production managers to hygiene auditors, this qualification meets the fo…

Level 2 CIEH Award: Food Safety in Catering, Retail or Manufacturing Level 2 The Programme Designed for anyone working in a catering, manuf…

Summary: Food hygiene and safety training providers have identified a growing need to make food safety learning more relevant to specific b…

Designed for owners, managers and senior supervisors of food businesses and those who monitor and audit food safety systems. Available in c…

This 5 day course is designed to give delegates the required knowledge to be able to confidently manage food safety in a catering or manufa…

This one day course is suitable for anyone requiring food hygiene training for industry. It is designed for those working in a catering, ma…