Alternatives for Level 2 Award in Hazard Analysis Critical Control Points
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Health & Safety for Food Manufacturing - Level 2
What will I learn? Have an understanding of the the personal responsibility of food safety during the food production and manufacturing pro…
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Level 3 Professional Cookery (Patisserie & Confectionery) NVQ
This course consists of the following:Mandatory Units: Develop productive working relationship with colleagues Maintain the health, hygiene…
Level 4 Award in Managing Food Safety – (Catering or Manufacturing)
Food hygiene failures can result in food poisoning, contamination, loss of products and loss of jobs. Food safety law requires businesses t…
Online Food Safety - Level 2
This e-learning food safety training course is suitable for all food handlers involved in the preparation, cooking or serving of food. This…
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- Price completeness: There could be additional costs like study material or lunch costs.
Level 3 Award in HACCP in Catering
WHO IS THE COURSE FOR ? Since 1 January 2006, food businesses are required to implement a documented food safety management system based on…
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- Price completeness: This price is complete, there are no hidden additional costs.
Level 4 Food Safety (CIEH)
CIEH Level 4 Awards in Food Safety For those working in all food businesses at a supervisory levelOverview From food business owners to tra…
CIEH Level 2 Award in Food Safety in Catering
Summary: Food hygiene and safety training providers have identified a growing need to make food safety learning more relevant to specific b…
Level 1 Food Safety (CIEH)
CIEH Level 1 Awards in Food SafetyIntroduction to food hygiene training Level 1 Award in Food Safety Awareness in Catering Level 1 Award in…
Level 2 Award in HACCP, Catering or Manufacture
WHO IS THE COURSE FOR ? Since 1 January 2006, food businesses are required to implement a documented food safety management system based on…
- VAT: excluding VAT
- Price completeness: This price is complete, there are no hidden additional costs.
Food Safety Awareness
Food Safety Awareness Training CoursesOverview This course is designed to provide employees that handle open food the essential knowledge a…
HABC Award Supervising Food Safety Level 3 FULL COST
Suitable For Managers and supervisors in small, medium or large catering, manufacturing or retail businesses. Particularly relevant for tho…
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- Price completeness: There could be additional costs like study material or lunch costs.
CIEH Award in Food Safety Level 2
This course will teach you the importance of food safety and how to implement systems and procedures to control food safety risks and ensur…
CIEH Level 3 Award in Supervising Food Safety (Retail, Catering or Manufacturing)
Food safety issues have a high profile and are often subject to media attention. They include outbreaks of food poisoning, contamination an…
ISO 22001 Internal Auditor
Learn how to carry out an effective food safety management audit that meets the requirements of the ISO 22001 standard in just one day with…
Level 3 Award in HACCP for Food Manufacturing
WHO IS THE COURSE FOR ? Since 1 January 2006, food businesses are required to implement a documented food safety management system based on…
- VAT: excluding VAT
- Price completeness: This price is complete, there are no hidden additional costs.