Level 3 Award in HACCP in Catering
WHO IS THE COURSE FOR ?
Since 1 January 2006, food businesses are required to implement a documented food safety management system based on HACCP principles. This course is aimed at managers and owners of small to medium sized businesses, with a good understanding of basic food safety.
COURSE PROGAMME
- Food Safety Management – food hazards and legal requirements.
- Preliminary processes for HACCP-based procedures - policies, controls and standards to protect the safety of food.
- The development of HACCP-based procedures – identifying hazards, critical control points, limits and targets and methods of implementing a HACCP system.
Monitoring and evaluating HACCP proced…
There are no frequently asked questions yet. If you have any more questions or need help, contact our customer service.
WHO IS THE COURSE FOR ?
Since 1 January 2006, food businesses are required to implement a documented food safety management system based on HACCP principles. This course is aimed at managers and owners of small to medium sized businesses, with a good understanding of basic food safety.
COURSE PROGAMME
- Food Safety Management – food hazards and legal requirements.
- Preliminary processes for HACCP-based procedures - policies, controls and standards to protect the safety of food.
- The development of HACCP-based procedures – identifying hazards, critical control points, limits and targets and methods of implementing a HACCP system.
Monitoring and evaluating HACCP proceduresADDITIONAL INFORMATION
ADDITIONAL INFORMATION
- Registration, certification and course materials are included in the cost.
- Assessment is by the completion of an assignment – to devise a HACCP Plan.
- Courses can be arranged “in house” or at our venue.
- Courses can be arranged to suit company timetable.
This course is certified by the Chartered Institute of Environmental Health, (CIEH) and the Highfield Awarding Body for Compliance, (HABC).
There are no frequently asked questions yet. If you have any more questions or need help, contact our customer service.
