Alternatives for Food Marketing Management – BSc (Honours)
Unfortunately it is not possible to request a brochure for this training. Here you will find some alternatives for "Food Marketing Management – BSc (Honours)" by Sheffield Hallam University. We hope we helped you to continue your search for training information.
Level 4 Award in Managing Food Safety – (Catering or Manufacturing)
Food hygiene failures can result in food poisoning, contamination, loss of products and loss of jobs. Food safety law requires businesses t…
Level 2 Catering & Hospitality Pre-apprenticeship
This course aims to provide an introduction to the catering & hospitality industry. Students will learn the following: Industry skills & te…
REHIS - Elementary Food Hygiene
Knowing how to prepare food in a safe hygienic way is very important whether you work in the hospitality industry or help out at your local…
Diploma in Food and Nutrition VRE019
Learn the essentials about Food and Nutrition as a foundation for working with the production, management or supply of food. If you love fo…
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Level 2 Food Safety CIEH Certificate in Catering (SFA)
A great opportunity to gain this highly recognised qualification which will enable students to work within the food and catering industry. …
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BA (Hons) Fashion Marketing: Specialisation in Marketing
BA (Hons) Fashion Marketing: Specialisation in Marketing This programme offers the opportunity to learn specialist skills and knowledge com…
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NVQ Diploma in Front of House Reception (Level 2)
Introduction This course is for those working in hospitality who want to develop their skills and gain a nationally recognised qualificatio…
Basic Food Hygiene Courses
Our One Day Food Hygiene / Food Safety Course at our learning centre in Enfield, North London will teach all you need to know to gain a rec…
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Apprenticeship in Professional Cookery (Level 2)
Introduction This course is designed for people already working in the industry wishing to improve their skills and to gain a recognised qu…
Food Preparation and Cookery (Level 1)
The catering and hospitality industry is diverse, providing meals and snacks for millions of people every day. Food business operators are …
L1C Full Time (NVQ) General Cookery and Hospitality Industry
The catering and hospitality industry is diverse, providing meals and snacks for millions of people every day. Food business operators are …
Certificate in Introduction to the Hospitality Service (QCF) - Entry
Introduction This course will give you a general introduction to the industry. What Will I Learn Food preparation and cooking, food and dri…
C&G NVQ Certificate in Hospitality Level 1
This Multi-skilled course will allow you to learn about and gain a qualification which covers the basic of the kitchen and restaurant work.…
HNC/D Advertising & Public Relations
Overview About This Course: The course trains you for a career in the communication industries. You’ll develop an understanding of the natu…