Alternatives for Cooking with Confidence

Unfortunately it is not possible to request a brochure for this training. Here you will find some alternatives for "Cooking with Confidence" by Chichester College. We hope we helped you to continue your search for training information.

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Cooking for Beginners

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Setting up home? Off to university? Frightened of the kitchen? Then Cooking for Beginners is the course for you! Come along and get an intr…

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Level 2 Professional Cookery (including Food & Beverage Service Level 2) C & G VRQ Diploma

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This course includes units in: Advanced professional cookery Advanced pastry Kitchen organisation Restaurant service Food costings Menu pla…

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Level 2 Diploma in Professional Cookery

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Is this course for me?This course is designed to equip you with a wide range of basic skills required to work within professional cookery. …

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VRQ Level 2 Diploma in Professional Cookery

Logo West Nottinghamshire College
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A course aimed at those who want to develop their cookery skills and pursue a career as a professional chef. DescriptionThis is a full-time…

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Greek Cookery

Logo City of Glasgow College
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Overview About This Course: A general introduction to the exciting world of Greek cookery. Price: £65 More Information What You Study: The …

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VRQ L1 Chef's Diploma

Logo Barnet College
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What qualifications or experience do I need ? Two GCSEs at grade A*- D, Mature students with appropriate experience will be considered. You…

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HNC Patisserie

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Overview About This Course: The HNC course develops your culinary skills to an advanced level and provides the knowledge you’ll need for a …

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Advanced Professional Cookery Diploma Level 3

Logo West Nottinghamshire College
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A course aimed at those who want to further develop their cookery skills and pursue a career as a professional chef. DescriptionThis is a f…

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Professional Cookery Year 1 & Year 2

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Overview About This Course: Year One is an introduction to the Hospitality Industry with an emphasis on food preparation and production. Ye…

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GARDENING - FROM GARDEN TO PLATE (ENTRY LEVEL)

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What is the course about? Growing and maintaining the produce, followed by a practical cookery session. The content and outcomes of the cou…

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Level 1 Introduction to Professional Cookery C & G Diploma

Logo New College Nottingham
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The professional cookery units in this course include: Starters Meat Fish Poultry Soups Salads Pastry Students will also study: Kitchen org…

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Indian/Asian Cookery

Logo City of Glasgow College
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Overview About This Course: A general introduction to the exciting world of Indian and Asian cookery. Price: £65 More Information What You …

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Level 2 Professional Cookery (NVQ) Diploma

Logo New College Nottingham
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The professional cookery units in this course include: Starters Meat Fish Poultry Soups Salads Pastry Students will also study: Kitchen org…

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Diploma in Advanced Professional Cookery

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Is this course for me?This course is for students who have passed a Level 2 in Professional Cookery and wish to further their skills.You ma…

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Access to Culinary Arts

Logo Blackburn College
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Course Overview A one year programme of study covering the key practical and theoretical aspects of Professional Cookery. The programme is …