Indian/Asian Cookery
- Level
Indian/Asian Cookery
Starting dates and places
This product does not have fixed starting dates and/or places.
Description
Overview
About This Course:A general introduction to the exciting world of Indian and Asian cookery.
Price:£65
More Information
What You Study:The course will cover a wide variety of old favourites and new regional dishes, with an emphasis on easy to prepare healthy dishes.
Location:City Campus Townhead
Dates:10 weeks on a Tuesday from 6pm-8pm
- 27th Nov 12 – 12th Feb 13
- 5th Mar 13 – 21st May 13
Frequently asked questions
There are no frequently asked questions yet. If you have any more questions or need help, contact our customer service.
Overview
About This Course:A general introduction to the exciting world of Indian and Asian cookery.
Price:£65
More Information
What You Study:The course will cover a wide variety of old favourites and new regional dishes, with an emphasis on easy to prepare healthy dishes.
Location:City Campus Townhead
Dates:10 weeks on a Tuesday from 6pm-8pm
- 27th Nov 12 – 12th Feb 13
- 5th Mar 13 – 21st May 13
Share your review
Do you have experience with this course? Submit your review and help other people make the right choice. As a thank you for your effort we will donate £1.- to Stichting Edukans.There are no frequently asked questions yet. If you have any more questions or need help, contact our customer service.