Alternatives for Professional Cookery Level 3 Advanced Apprenticeship

Unfortunately it is not possible to request a brochure for this training. Here you will find some alternatives for "Professional Cookery Level 3 Advanced Apprenticeship" by Reading College. We hope we helped you to continue your search for training information.

Hospitality and Catering Level 3 Advanced Apprenticeship

|META_INFO|

This course is suited to individuals who have completed the Level 2 Food Preparation qualification or is ideal for chefs already working in…

Apprenticeship in Hospitality and Catering - Food Processing and Cooking (Route D) Level 2

|META_INFO|

Summary: Apprenticeships are work-based training programmes designed around the needs of employers, which lead to nationally recognised qua…

Chef & Pastry Chef Junior Academy

|META_INFO|

This is a great opportunity to find out more about the catering industry. Learn what it is like to work alongside our Culinary Arts Chef. T…

Professional Cookery Apprenticeship

|META_INFO|

Qualifications Apprenticeship in Professional Cooking Level 2 Diploma in Professional Cookery* Level 2 Technical certificate: Hospitality &…

Intermediate Apprenticeship in Food Production and Cooking & Kitchen Services

|META_INFO|

This is a 12 month programme and all elements must be completed in order to achieve an Apprenticeship in Food Production and Cooking & Kitc…

Level 2 Food Production & Cooking Intermediate Apprenticeship

|META_INFO|

This course consists of the following: Level 2 Food Production & Cooking NVQ Keyskills/Functional Skills Technical Certificate Employment R…

School for Aspiring Chefs

|META_INFO|

Who is this course for? Are you in year 10 or year 11 at school? Are you interested in all things food? This course will be suitable for yo…

Level 2 Hospitality Services NVQ

|META_INFO|

This course consists of the following: Mandatory Units (students must achieve 11 credits): Maintain a safe, hygienic & secure working envir…

Level 2 Professional Cookery (Preparation & Cooking) Intermediate Apprenticeship

|META_INFO|

This course consists of the following: Level 2 Professional Cookery (Preparation & Cooking) NVQ Keyskills/Functional Skills Technical Certi…

Level 2 CIEH Award: Food Safety in Catering, Retail or Manufacturing

|META_INFO|

Level 2 CIEH Award: Food Safety in Catering, Retail or Manufacturing Level 2 The Programme Designed for anyone working in a catering, manuf…

Healthy Cooking: Cooking with Vegetables

|META_INFO|

Become a skilled Gourmet Vegetable Chef By gaining a recognised qualification through a leading UK training provider such as Global Edulink…

Level 2 Catering & Hospitality Pre-apprenticeship

|META_INFO|

This course aims to provide an introduction to the catering & hospitality industry. Students will learn the following: Industry skills & te…

City and Guilds Level 3 Certificate in Food and Beverage Service Supervision

|META_INFO|

Part Time Kitchen and Larder The course has been devised to build on the basic skills which are achieved at level 2 and extend the chefs re…

Level 2 Hospitality Services Intermediate Apprenticeship

|META_INFO|

This course consists of the following: Level 2 Hospitality Services NVQ Keyskills/Functional Skills Technical Certificate Employment Rights…

Level 1 Certificate in General Cookery

|META_INFO|

A course for anyone interested in a career in hospitality. DescriptionYou will develop skills in food preparation and cooking as well as fo…