Alternatives for Level 1 Diploma in Professional Cookery (Introduction)
Unfortunately it is not possible to request a brochure for this training. Here you will find some alternatives for "Level 1 Diploma in Professional Cookery (Introduction)" by Northern Regional College. We hope we helped you to continue your search for training information.
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C&G VRQ Hospitality and Catering Level 1
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Suitable For This qualification is designed to meet the needs of candidates who work or want to work as professional cooks in the Catering …
£1,000warning
- VAT: excluding VAT
- Price completeness: There could be additional costs like study material or lunch costs.
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Level 2 Catering & Hospitality Pre-apprenticeship
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This course aims to provide an introduction to the catering & hospitality industry. Students will learn the following: Industry skills & te…
Vocational
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ENTRY TO CATERING & HOSPITALITY
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Full Time This course provides an introduction to catering and hospitality. You will develop practical skills for working in kitchens and r…
1 year
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Front of House Customer Service Skills
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Who is this course for? The course is to help encourage learners to learn, develop and practise basic catering and food safety skills requi…
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Intermediate Level Apprenticeship (ILA) in Hospitality and Catering
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The course is aimed at those who wish to pursue a career in the hospitality and catering industry, either as a chef, front office reception…
Vocational
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Advanced Level Apprenticeship (ALA) in Hospitality and Catering
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The course is aimed at people who wish to further a career in the hospitality and catering industry in hospitality supervision or managemen…
Vocational
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Level 4 Award in Food Safety - Catering, Retail and Manufacturing
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Course Description The Level 4 Awards in Managing Food Safety in catering and manufacturing are principally for senior staff and managers o…
5 daysVocational
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Award in Supervising Food Safety in Catering (QCF)
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The catering and hospitality industry is diverse, providing meals and snacks for millions of people every day. Food business operators are …
Vocational
Provider rating: star 4 Birmingham metropolitan college has an average rating of 4 (out of 1 reviews)check_box_outline_blank
Creative Techniques in Chocolate Coverings
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The catering and hospitality industry is diverse, providing meals and snacks for millions of people every day. Food business operators are …
Vocational
Provider rating: star 4 Birmingham metropolitan college has an average rating of 4 (out of 1 reviews)check_box_outline_blank
Hospitality and Catering Level 1
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General information This is a one year programme to introduce students to the vocational field of catering. There will be the opportunity t…
£1,250check
- VAT: excluding VAT
- Price completeness: This price is complete, there are no hidden additional costs.
- Extra info: 16-18 no fees, 19+ £1500.00 per academic year
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CIEH Level 2 Award in Food Safety in Catering
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The course is aimed at anyone working in a catering or hospitality setting where food is prepared, cooked and served Course fee 19+ years o…
Vocational
Provider rating: star 4 Birmingham metropolitan college has an average rating of 4 (out of 1 reviews)check_box_outline_blank
Award in Food Safety in Catering
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This course is for anyone working in a catering or hospitality setting where food is prepared, cooked and served. The Chartered Institute o…
Vocational
Provider rating: star 4 Birmingham metropolitan college has an average rating of 4 (out of 1 reviews)check_box_outline_blank
CIEH Level 2 Award in Food Safety in Catering
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The course is aimed at anyone working in a catering or hospitality setting where food is prepared, cooked and served. Course fee 19+ years …
Vocational
Provider rating: star 4 Birmingham metropolitan college has an average rating of 4 (out of 1 reviews)check_box_outline_blank
CIEH Level 2 Award in Food Safety in Catering
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The course is aimed at anyone working in a catering or hospitality setting where food is prepared, cooked and served. Course fee 19+ years …
Vocational
Provider rating: star 4 Birmingham metropolitan college has an average rating of 4 (out of 1 reviews)check_box_outline_blank
HABC Award Managing Food Safety Level 4
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Suitable For The Level 4 Award in Managing Food Safety in Catering is a qualification aimed at managers working in a food or drink catering…
£295.83warning
- VAT: excluding VAT
- Price completeness: There could be additional costs like study material or lunch costs.