Alternatives for Level 1 Introduction to Professional Cookery Diploma

Unfortunately it is not possible to request a brochure for this training. Here you will find some alternatives for "Level 1 Introduction to Professional Cookery Diploma" by West Nottinghamshire College. We hope we helped you to continue your search for training information.

check_box_outline_blank

Cookery

Logo Isle of Man College
|META_INFO|

What is the Course About? We have cookery classes at IoM College and QEII High School The Secrets of a Professional Chef (1) Back to Basics…

check_box_outline_blank

Level 2 Professional Cookery (Preparation & Cooking) Intermediate Apprenticeship

Logo New College Nottingham
|META_INFO|

This course consists of the following: Level 2 Professional Cookery (Preparation & Cooking) NVQ Keyskills/Functional Skills Technical Certi…

check_box_outline_blank

Level 2 Kitchen Services Intermediate Apprenticeship

Logo New College Nottingham
|META_INFO|

This course consists of the following: Level 2 Kitchen Services NVQ Keyskills/Functional Skills Technical Certificate Employment Rights & R…

check_box_outline_blank

Gastro Master Chef

Logo CCN
|META_INFO|

Summary: This course is primarily designed for adults who do not work within the professional catering industry but who do have the enthusi…

check_box_outline_blank

Professional Diploma in Culinary Art

Logo Barnet College
|META_INFO|

Who is this course for? 16+ What qualifications or experience do I need ? Five GCSE's at grades A-C NVQ 3 Professional Cookery What will I …

check_box_outline_blank

Chefs Professional Cookery NVQ2

Logo Gloucestershire College
|META_INFO|

About This Course You will be part of the expanding hospitality industry and this course will provide you with the core skills to work as a…

check_box_outline_blank

Professional Chef's Diploma Level 2

Logo Banbury and Bicester College
|META_INFO|

Develop your skills knowledge and experience by doing the Level 2 Professional Chef’s Diploma. It builds nicely on the skills acquired at l…

check_box_outline_blank

Professional Chef's Diploma Level 2

Logo City of Oxford College
|META_INFO|

Develop your skills knowledge and experience by doing the Level 2 Professional Chef’s Diploma. It builds nicely on the skills acquired at L…

check_box_outline_blank

Meat-free Menus: Vegetarian Meals for All

Logo North East Scotland College
|META_INFO|

This course reflects a contemporary approach, applying professional chef techniques to the preparation of meat-free meals. This course is i…

check_box_outline_blank

Professional Cookery (City & Guilds VRQ 3)

Logo CCN
|META_INFO|

Summary: This vocationally related qualification has been designed by City & Guilds in order to: Meet the needs of candidates who work or w…

check_box_outline_blank

Cook 4 Life (ACL)

Logo The College of West Anglia
|META_INFO|

This six week course is designed to equip learners with the basic skills required to plan, prepare and cook simple affordable and healthy m…

check_box_outline_blank

Catering & Hospitality

Logo City of Glasgow College
|META_INFO|

Overview About This Course: You’ll develop the basic skills every cook needs – working in our very own fully equipped commercial kitchen an…

check_box_outline_blank

Level 2 Professional Cookery (Preparation & Cooking) NVQ

Logo New College Nottingham
|META_INFO|

This course consists of the following: Mandatory Units: Maintain a safe, hygienic and secure working environment Work effectively as part o…

check_box_outline_blank

NVQ 2 Pastry PT Eve

Logo Barnet College
|META_INFO|

Who is this course for? Candidates already employed within the industry wishing to develop further specialist skills within the pastry area…

check_box_outline_blank

InDesign CS4 Introduction (2 day course)

Logo Results Driven Group
|META_INFO|

If you need to create professional pages as part of your role, then this course is a must as a starting point for development in this area.…