Catering & Hospitality

Level

Catering & Hospitality

City of Glasgow College
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Description

Overview

About This Course:

You’ll develop the basic skills every cook needs – working in our very own fully equipped commercial kitchen and Scholars’ restaurant.

The course prepares you for a professional cookery exam. It also combines college and SQA units – making it an excellent route into our Higher Professional Cookery and Higher National Professional Cookery courses.

What You Need:
  • You don’t need any formal qualifications, but you do need a real interest in developing your career in a professional kitchen.
  • All entry subject to outcome of discussion at interview.

More Information

What You Study:

You’ll study theory in our classrooms and the practical side in our kitchens. Subjects in…

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Didn't find what you were looking for? See also: Catering, Hospitality (Management), Travel, Tourism & Hospitality, Retail (Management), and Planning.

Overview

About This Course:

You’ll develop the basic skills every cook needs – working in our very own fully equipped commercial kitchen and Scholars’ restaurant.

The course prepares you for a professional cookery exam. It also combines college and SQA units – making it an excellent route into our Higher Professional Cookery and Higher National Professional Cookery courses.

What You Need:
  • You don’t need any formal qualifications, but you do need a real interest in developing your career in a professional kitchen.
  • All entry subject to outcome of discussion at interview.

More Information

What You Study:

You’ll study theory in our classrooms and the practical side in our kitchens. Subjects include: Food Preparation Techniques, Stocks & Sauces, Cookery Processes and Pastry.

After The Course:

Many students progress to our Int 1 Practical Cookery & Bakery

How Long:

The course runs twice a year:

August to December and January to June.

Location:

City Campus Townhead

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There are no frequently asked questions yet. If you have any more questions or need help, contact our customer service.