Alternatives for Professional Cookery Introductory Diploma
Unfortunately it is not possible to request a brochure for this training. Here you will find some alternatives for "Professional Cookery Introductory Diploma" by Greenwich Community College. We hope we helped you to continue your search for training information.
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Level 2 Kitchen Services Intermediate Apprenticeship
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This course consists of the following: Level 2 Kitchen Services NVQ Keyskills/Functional Skills Technical Certificate Employment Rights & R…
Vocational
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Certificate in Introduction to the Hospitality Service (QCF) - Entry
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Introduction This course will give you a general introduction to the industry. What Will I Learn Food preparation and cooking, food and dri…
36 weeks
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Level 2 Kitchen Services NVQ
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This course consists of the following:Mandatory Units: Maintain Food Safety when storing, preparing & cooking food Work effectively as part…
Vocational
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Diploma in Professional Cookery
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The catering and hospitality industry is diverse, providing meals and snacks for millions of people every day. Food business operators are …
Vocational
Provider rating: star 4 Birmingham metropolitan college has an average rating of 4 (out of 1 reviews)check_box_outline_blank
Hospitality & Catering
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What is the Course About? The courses will provide learners for employment, or provide career development opportunities for those already i…
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CIEH Level 2 Award Food Safety - Health & Safety Training
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Course DescriptionThis course has been designed to give first tier workers an appreciation of the fundamentals of good food hygiene practic…
groupUp to 15 people can participate in this course. Max: 151 dayVocational
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Level 1 Certificate in Introduction to the Hospitality Industry
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Is this course for me?If you are interested in working in catering then this is a great course which will introduce you to working both as …
Vocational: Level 1
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Professional Cookery Introduction to
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This programme leads to the City & Guilds level 1 diploma in Introduction to Professional Cookery and the SQA Skills for Work Hospitality a…
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Level 2 Catering & Hospitality Pre-apprenticeship
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This course aims to provide an introduction to the catering & hospitality industry. Students will learn the following: Industry skills & te…
Vocational
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School for Aspiring Chefs
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Who is this course for? Are you in year 10 or year 11 at school? Are you interested in all things food? This course will be suitable for yo…
15 daysVocational
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NCFE Nutrition & Health Level 2 Award Course
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Unit 1: Explore Principles of Healthy Eating Understand how an unhealthy diet is associated with lifestyle diseasesIdentify which foods pro…
Distance learning£357.50check
- VAT: excluding VAT
- Price completeness: This price is complete, there are no hidden additional costs.
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Level 3 Professional Cookery (Preparation & Cookery) Advanced Apprenticeship
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This course consists of the following: Level 3 Professional Cookery (Preparation & Cooking) NVQ Keyskills/Functional Skills Technical Certi…
Vocational
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Intermediate Level Apprenticeship (ILA) in Hospitality and Catering
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The course is aimed at those who wish to pursue a career in the hospitality and catering industry, either as a chef, front office reception…
Vocational
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Level 1 Diploma in Professional Cookery (Introduction)
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Course Content Our course offers a hands-on approach that balances theory with the practical experience of preparing and serving food inclu…
£16.67check
Provider rating: star 8 Northern Regional College has an average rating of 8 (out of 1 reviews)- VAT: excluding VAT
- Price completeness: This price is complete, there are no hidden additional costs.
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Catering Entry Level 3 Foundation Pathway
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This course is for those who want to explore a career in catering through a full-time college course and would benefit from having a high l…
1 year