Alternatives for WSET Level 1 Foundation Certificate in Wines

Unfortunately it is not possible to request a brochure for this training. Here you will find some alternatives for "WSET Level 1 Foundation Certificate in Wines" by Blackburn College. We hope we helped you to continue your search for training information.

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Wine Appreciation

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Enjoy an informal introduction to the world of wine - an ever-changing subject - with our new wine appreciation course. You learn about the…

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Wine Pairing and Tasting

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Overview Wine pairing is the delicate art of pairing wine with food dishes, with the purpose of enhancing the dining experience. During thi…

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Wine Pairing and Tasting

Logo Global Edulink
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Overview: Would you like to gain a well-recognised qualification which will demonstrate an excellent level of skill and knowledge in your c…

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Appreciating Wine

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Overview About This Course: Designed for wine enthusiasts, on this course you'll learn more about wines from all over the world and how bes…

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Wine Making

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Overview Our Wine Making course will teach you everything that you need to know about how you can make your own amazing wine in the comfort…

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SAP BusinessObjects: Data Quality Core Concepts XI3.0

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Overview • Cleansing address data• Cleansing name, firm, and product data• Matching & consolidating records Data Quality Core Concept XI3.0…

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Wine Making

Logo Global Edulink
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Overview: Would you like to gain a well-recognised qualification which will demonstrate an excellent level of skill and knowledge in your c…

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Wine Appreciation

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Day(s) of Week:Monday Times: 6:00 PM - 9:00 PM Duration:3 weeks Fee: £70 Fees are payable by all students. Discounted fees are not availabl…

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Catering Entry Level 3 Foundation Pathway

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This course is for those who want to explore a career in catering through a full-time college course and would benefit from having a high l…

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Biology with Biotechnology BSc (Hons) / MBiol

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What is this Biology with Biotechnology degree about?... Biotechnology is the application of biology to improve quality of life, and the he…

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Certificate in Introduction to the Hospitality Service (QCF) - Entry

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Introduction This course will give you a general introduction to the industry. What Will I Learn Food preparation and cooking, food and dri…

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Level 4 Award in Managing Food Safety – (Catering or Manufacturing)

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Food hygiene failures can result in food poisoning, contamination, loss of products and loss of jobs. Food safety law requires businesses t…

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Foundation Certificate in HACCP Principles

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It is a legal requirement for all businesses to develop food safety through analysing hazards and controlling risks. This course is designe…

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CIEH Level 4 Award in Food Safety

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This 5 day course is designed to give delegates the required knowledge to be able to confidently manage food safety in a catering or manufa…

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Level 2 Award in Food Safety (Retail, Catering or Manufacturing)

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Food Safety is an important issue in any food business, and problems such as food poisoning or contamination, can be attributed to lack of …