Alternatives for Level 2 Kitchen Services NVQ

Unfortunately it is not possible to request a brochure for this training. Here you will find some alternatives for "Level 2 Kitchen Services NVQ" by New College Nottingham. We hope we helped you to continue your search for training information.

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CIPD Certificate in Human Resources Practice (Level 3)

Logo Blackburn College
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Who is the course for? The Chartered Institute of Personnel and Development (CIPD), the awarding body of this certificate, have recently de…

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Professional Cookery NVQ Diploma Level 3

Logo Boston College
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This course is designed to prepare the learner for a job in a high class kitchen or to update current skills to allow chefs to develop and …

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Professional Cookery Introductory Diploma

Logo Greenwich Community College
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Catering What does the course include? This course will provide you with an overview of: Preparing and cooking food Legislation in the indu…

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Level 1 Diploma in Professional Cookery (Introduction)

Logo Northern Regional College
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Course Content Our course offers a hands-on approach that balances theory with the practical experience of preparing and serving food inclu…

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NVQ 2 Pastry PT Eve

Logo Barnet College
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Who is this course for? Candidates already employed within the industry wishing to develop further specialist skills within the pastry area…

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Leisure: Men’s Cookery !

Logo Northern Regional College
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Men's Cookery! Passionate about sensational food? Then this is the course for you. Prepare and cook a range of sumptuous dishes under the p…

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Introduction to International Cookery

Logo South & City College Birmingham
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This course you will teach you about cooking and food from around the world. You will develop a range of basic skills related to cookery an…

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Professional Cookery Introduction to

Logo North East Scotland College
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This programme leads to the City & Guilds level 1 diploma in Introduction to Professional Cookery and the SQA Skills for Work Hospitality a…

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City & Guilds Level 2 NVQ Diploma In Professional Cookery (Preparation And Cooking)

Logo Northern Regional College
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The Level 2 NVQ in Professional Cookery (Prep and Cook) course is for those students who wish to become qualified in food preparation and w…

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Level 3 NVQ Diploma in Professional Cookery (Preparation and Cooking)

Logo Northern Regional College
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Course Content To achieve the Level 3 NVQ Diploma in Professional Cookery candidates must attain a total of 56 credits. This comprises: All…

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Chefs Professional Cookery NVQ3 (General) Part Time

Logo Gloucestershire College
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About This Course At the end of the course you will have covered 3 core units and a balanced selection of other units, to give a total of 5…

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Level 2 Diploma in Professional Cookery

Logo Northern Regional College
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Course Content Developing skills for employment in the Catering and Hospitality Industry Food safety in catering Health and safety in cater…

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Intermediate Apprenticeship in Food Production and Cooking & Kitchen Services

Logo Business Impact UK Ltd
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This is a 12 month programme and all elements must be completed in order to achieve an Apprenticeship in Food Production and Cooking & Kitc…

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Professional Diploma in Culinary Art

Logo Barnet College
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Who is this course for? 16+ What qualifications or experience do I need ? Five GCSE's at grades A-C NVQ 3 Professional Cookery What will I …

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Diploma in Professional Cookery Level 2

Logo The College of West Anglia
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This course is appropriate for students interested in working as chef within the hospitality industry. Qualified skilled staff are more lik…