City & Guilds Level 2 NVQ Diploma In Professional Cookery (Preparation And Cooking)

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City & Guilds Level 2 NVQ Diploma In Professional Cookery (Preparation And Cooking)

Northern Regional College
Logo Northern Regional College
Provider rating: starstarstarstarstar_border 8 Northern Regional College has an average rating of 8 (out of 1 reviews)

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Description

The Level 2 NVQ in Professional Cookery (Prep and Cook) course is for those students who wish to become qualified in food preparation and who are working full or part-time in a catering establishment or those who are seeking employment in the catering industry. In addition, to the mandatory units a range of optional units are offered to suit individual needs. Students gain expertise and are continuously assessed to a high standard in the well-equipped bakery kitchen.

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Didn't find what you were looking for? See also: Cooking, Professional Cookery, Planning, (Sport) Nutrition, and Sport.

The Level 2 NVQ in Professional Cookery (Prep and Cook) course is for those students who wish to become qualified in food preparation and who are working full or part-time in a catering establishment or those who are seeking employment in the catering industry. In addition, to the mandatory units a range of optional units are offered to suit individual needs. Students gain expertise and are continuously assessed to a high standard in the well-equipped bakery kitchen.
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