Alternatives for Brazilian Portuguese Beginner
Unfortunately it is not possible to request a brochure for this training. Here you will find some alternatives for "Brazilian Portuguese Beginner" by Lingua Diversa Group. We hope we helped you to continue your search for training information.
Level 2 Award in Food Safety
Course Description Everyone who works with food has a special responsibility for safeguarding the health of consumers and ensure that the f…
LEVEL 3 DIPLOMA IN HOSPITALITY
Full Time This two year course is designed to give the students the basics of general management skills needed in the Hotel and Catering ev…
BTEC L3 Extended Diploma in Hospitality
Full Time This two year course is designed to give the students the basics of general management skills needed in the Hotel and Catering ev…
EXPLORING ART
EXPLORING ART Enrol on this course Course code: RECP8443/1/C School of Creative Industries Dates Start date: 25th April 2013 Length: 9 week…
Chef and Restaurant Level 1
The course is aimed at those who wish to have a career in hospitality, professional cookery or food and drink services. It will allow you t…
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- Price completeness: This price is complete, there are no hidden additional costs.
NVQ Professional Cookery Food & Drink Service
What is the Course About? Duration - 1 - 3 Years £3,250 per annum This course will enable you to gain a sound professional knowledge of all…
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- Price completeness: This price is complete, there are no hidden additional costs.
Intermediate Apprenticeship in Hospitality and Catering - Beverage Service (Route B) Level 2
Summary: Apprenticeships are work-based training programmes designed around the needs of employers, which lead to nationally recognised qua…
Apprenticeship in Hospitality and Catering - Front Office (Route C) Level 2
Summary: Apprenticeships are work-based training programmes designed around the needs of employers, which lead to nationally recognised qua…
Intermediate Apprenticeship in Hospitality and Catering - Front Office (Route C) Level 2
Summary: Apprenticeships are work-based training programmes designed around the needs of employers, which lead to nationally recognised qua…
Junior Chef & Junior Baker Summer School
Summary: The one week Summer Schools are open to anyone between the ages of 10 - 15 years who wishes to learn to cook with confidence. The …
Intermediate Apprenticeship in Hospitality and Catering - Food and Beverage (Route A) Level 2
Summary: Apprenticeships are work-based training programmes designed around the needs of employers, which lead to nationally recognised qua…
Diploma in Hotel Management and Opera PMS Software Training - Level 3
If you want a rewarding career in the hotel management industry, the Diploma in Hotel Management and Opera PMS Software training is the per…
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Hotel Receptionist and Opera PMS Hotel Booking Software
This Hotel Receptionist & Opera PMS Hotel Software Training will help you to obtain the basic office skills necessary to perform profession…
- VAT: VAT exempted
- Price completeness: This price is complete, there are no hidden additional costs.
PILATES EXERCISE
PILATES EXERCISE Course code: RECP8217/1/C School of Creative Industries Dates Start date: 16th April 2013 Length: 13 weeks Tuesday 18:00 t…
Developing Winning Bids and Proposals
This workshop will give you the skills to confidently seek and professionally respond to competitive tenders of all types, from a two page …
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- Price completeness: This price is complete, there are no hidden additional costs.
- Extra info: *Prices shown are exclusive of VAT. Prices include tuition, course materials, lunch and refreshments.