PgDip/MSc Dietetics

This course is for graduates of biological sciences who want to extend their studies into the professional field of dietetics.

Dietetics is the management of diseases that are amenable to dietary intervention and the prevention of nutrition related disorders. A dietitian influences food selection and eating behaviour of an individual based on specific nutritional or food requirements. With a clinical and health promotion-focus, this course includes three blocks of integrated practice placements within a hospital and/or primary care setting.

EXIT AWARDS: PgDip (120 credits)/ MSc (180 credits)
Delivery: At QMU and on placement
Single Modules: Register as an associate student to study some single modules in areas of interest

Duration: Full-time: 1 year 7 months (PgDip)/ 1 year 10 months (MSc)
Start date: September
Application deadline: 31 January 2013
Teaching, learning and assessment: The emphasis is on student-centred learning where your previous knowledge and skills are used to develop your new subject area. Learning activities include lectures, tutorials, workshops and practical classes and are guided using web-based intranet materials. You will also attend several practical placements with ‘touchdown’ consolidation tutorials at QMU between them. A variety of assessment methods are used across the course.
Teaching hours and attendance: Each module which you study on-campus will require you to attend classes and carry out independent work. Your attendance requirements at QMU will depend on which module you are studying.
Links with industry/professional bodies: This course provides eligibility to apply for registration as a dietitian with the Health and Care Professions Council.