Dietetics

Level
Total time

Dietetics

King's College London
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Description

Gain the knowledge, skills and professional attitude necessary to practise as a registered dietitian. Includes modules, practical placements and the MSc also includes a research project. On successful completion you can apply for registration as a dietitian with the HCPC.

Watch the video here, or access the 'interactive' tab to view at a larger size and see any alternative films playOverviewVideo('/prospectus/images/home.jpg','http://podcast.ulcc.ac.uk/accounts/kings/KCL_Marketing/Biomedical_1.flv','true','details_14'); KEY BENEFITS

  • Successful completion of examinations and placements will make you eligible to apply for registration as a dietitian in the UK.
  • A fully integrated campus and pl…

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Didn't find what you were looking for? See also: Nutrition / Dietetics, Weight Consultant, Food Hygiene, Diabetes, and (Sport) Nutrition.

Gain the knowledge, skills and professional attitude necessary to practise as a registered dietitian. Includes modules, practical placements and the MSc also includes a research project. On successful completion you can apply for registration as a dietitian with the HCPC.

Watch the video here, or access the 'interactive' tab to view at a larger size and see any alternative films playOverviewVideo('/prospectus/images/home.jpg','http://podcast.ulcc.ac.uk/accounts/kings/KCL_Marketing/Biomedical_1.flv','true','details_14'); KEY BENEFITS

  • Successful completion of examinations and placements will make you eligible to apply for registration as a dietitian in the UK.
  • A fully integrated campus and placement programme that features interprofessional learning with students from other health disciplines.
  • Teaching by research-active dietitians and practitioners who are experts in their fields, with access to first-class research facilities.
  • Located in the heart of London.

PURPOSETo equip students with the knowledge, skills and professional attitudes required to practise as a Registered Dietitian. For applicants who already have a BSc or MSc in Nutrition.

DESCRIPTION

In addition to the taught modules detailed in the module list students will undertake three practical placements:Placement 1. Two weeks at the end of Semester 1

Placement 2. Twelve weeks between May and July in year 1

Placement 3. Fourteen weeks between October and December in year 2

MSc students will also complete a research project between February and May in year 2.

Successful completion of examinations and placements will make you eligible to apply for registration as a dietitian with the HCPC.



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