Controlling Risks in Agriculture and Production Horticulture Level 3
A useful course and qualification to hold for anyone that holds a supervisory role or higher in a farm or horticultural business. The course consists of one day’s training followed by a short test and an assignment to be completed in your own time based on your workplace.
Qualification
C&G Award in Controlling Risks to Health and Safety in Agriculture and Production Horticulture
Course Content
Theory
- Risk perception
- Controlling risks
- Accident/incident investigation
- Farm inspections
- Health and safety laws
- Reducing risks
Practical (based on your workplace)
- Carrying out a risk assessment
- Communicating health and safety information
- researching and improvements
Entry Requirements
The NPTC …
There are no frequently asked questions yet. If you have any more questions or need help, contact our customer service.
A useful course and qualification to hold for anyone that holds a supervisory role or higher in a farm or horticultural business. The course consists of one day’s training followed by a short test and an assignment to be completed in your own time based on your workplace.
Qualification
C&G Award in Controlling Risks to Health and Safety in Agriculture and Production Horticulture
Course Content
Theory
- Risk perception
- Controlling risks
- Accident/incident investigation
- Farm inspections
- Health and safety laws
- Reducing risks
Practical (based on your workplace)
- Carrying out a risk assessment
- Communicating health and safety information
- researching and improvements
Entry Requirements
The NPTC Level 2 Award in Safeworking in Agriculture and Production Horticulture is beneficial. A supervisory role on a farm or similar.
Next Dates
2 week course (Tuesdays), starts
1/5/12
09.15am - 4.45pm (wk 2 finishes at 12.30)
Price
£249
There are no frequently asked questions yet. If you have any more questions or need help, contact our customer service.
