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7 Food Manufacturing Training Courses

See also: HACCP (Hazard analysis and critical control points).

See also: HACCP (Hazard analysis and critical control points).

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Level 3 Award in HACCP for Food Manufacturing, Short Course Programme

Logo Nottingham Trent University

Covering the analysis and control of hazards from raw material production, procurement and handling, to manufacturing, distribution and con…

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Health & Safety for Food Manufacturing - Level 2

Logo STUDY365

What will I learn? Have an understanding of the the personal responsibility of food safety during the food production and manufacturing pro…

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HACCP for Food Manufacturing

Logo YMS Training Ltd

A two-day course leading to the Highfield Level 3 Award in HACCP. This course provides managers and key supervisors with an excellent groun…

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Level 3 Award in HACCP for Food Manufacturing

Logo Ellison-Webb Training

WHO IS THE COURSE FOR ? Since 1 January 2006, food businesses are required to implement a documented food safety management system based on…

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Level Four Award in HACCP for Food Manufacturing, Short Course Programme

Logo Nottingham Trent University

RSPH Level 4 Hazard Analysis Critical Control Points (HACCP) training - based food safety management procedures. This course is primarily a…

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Advanced Apprenticeship in Food Manufacturing Excellence

Logo Business Impact UK Ltd
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This is a 21 month programme and all elements must be completed in order to achieve an Apprenticeship in Food Manufacturing Excellence. Thi…

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Intermediate Apprenticeship in Food Manufacturing Excellence

Logo Business Impact UK Ltd
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This is a 12 month programme and all elements must be completed in order to achieve an Apprenticeship in Food Manufacturing Excellence. Thi…